• Sandwich Menu

    • Steak ciabatta with homemade red onion marmalade

      8.45
    • Chicken & pesto ciabatta

      7.45
    • Brie & bacon ciabatta with homemade tomato chutney

      7.45
    • Prawns in marie rose on wholemeal bread

      7.45
    • Mature cheddar with tomato chutney on wholemeal bread

      6.45
    • Chicken and bacon ciabatta

      7.95
    • Goats cheese, pesto and tomato ciabatta

      6.45
    • Ploughmans lunch- A selection of cold meats, cheese & pickle

      10.95

All served with handcut chips, homemade coleslaw & salad garnish

    • Sunday Lunch

    • Matured by ourselves roast sirloin of Yorkshire beef

      11.95
    • Roast leg of local lamb

      11.95
    • Roast outdoor orchard loin of pork

      11.95
    • Roast breast of Yorkshire Wolds chicken

      11.95
    • Any of the roasts in a ciabatta served with salad and chips

      9.95
    • Our vegetarian dish of the day

      11.95
    • Beer Battered Haddock Fillet , mushy or garden peas, homemade tartare sauce and chips

      12.95
    • Smaller portions available

      6.95

Served with Yorkshire pudding, vegetables, roast potatoes and gravy

    • Starters

    • Pickled beetroot and goats cheese served with warm crusty bread and beetroot hummus (v)

      5.95
    • Chicken, ham and spring onion terrine served with salad garnish and piccalilli

      6.95
    • Black pudding, chorizo, roast tomato and a soft poached egg

      6.95
    • Lightly battered tiger prawns served with sweet chilli dipping sauce and salad garnish

      7.45
    • Blacksmiths Arms homemade soup of the day served with warm bread (v)

      4.95

Allergen Information
Please advise our staff of any food allergies or dietary requirements that you may have.

Some of our dishes may contain bones

    • Main Course

    • Matured by ourselves for 28 days Yorkshire beef Sirloin steak

      20.95

      Served with roast tomato, mushroom, onion rings and hand cut chips.

    • Matured by ourselves for 28 days Yorkshire beef Ribeye steak

      21.95

      Served with roast tomato, mushroom, onion rings and hand cut chips.

    • Matured by ourselves for 28 days Yorkshire beef Fillet steak

      25.95

      Served with roast tomato, mushroom, onion rings and hand cut chips.

    • Cracked black peppercorn, blue cheese or brandy and mushroom sauce

      2.00
    • Blacksmiths Arms beef burger with cheddar cheese, tomato and little gem served with onion rings, coleslaw and hand cut chips

      12.95
    • Gammon steak, fried egg, onion rings, pineapple and hand cut chips

      12.95
    • Slow cooked belly pork served with a ham, cheese and spring onion croquette, caramelised shallot, glazed carrots and pork jus

      16.95
    • Blacksmiths Arms steak and ale pie in suet crust pastry, seasonal vegetables and chips

      12.95
    • Pan friend rack of lamb served with dauphinoise potato, green cabbage and lamb jus

      17.95
    • Asian style noodles with strips of beef, baby corn, pak choi and oriental sauce

      12.95
    • Side orders…

    • Vegetables

      2.00
    • Chips

      2.00
    • Side Salad

      2.00
    • Onion Rings

      2.00
    • Bread

      1.00
    • Blacksmiths Arms vegetarian dish of the day (v)

      11.95

For todays fish and specials please see our blackboard

All sizes are approximate and uncooked

Please be patient during busy times as all food is cooked fresh to order

Childrens and smaller portions available

    • Dessert

    • Salted caramel crème brûlée served with yogurt sorbet and a ginger biscuit

      5.95
    • Lemon Arctic roll, lemon curd and raspberry sorbet

      5.95
    • Cheese slate

      6.95

      a selection of British cheeses celery, grapes, biscuits and homemade chutney

    • A trio of assorted Ice creams

      4.50
    • Sticky toffee pudding, butterscotch sauce & vanilla ice cream

      5.95
    • Summer berries in rosé jelly with white chocolate panna cotta and brandy snap

      5.95

Allergen Information
Please advise our staff of any food allergies or dietary requirements that you may have.