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Main Course
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Matured by ourselves for 28 days Yorkshire beef Sirloin steak
28.95Served with roast tomato, mushroom, onion rings and hand cut chips
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Matured by ourselves for 28 days Yorkshire beef Ribeye steak
29.95Served with roast tomato, mushroom, onion rings and hand cut chips
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Matured by ourselves for 28 days Yorkshire beef Fillet steak
34.95Served with roast tomato, mushroom, onion rings and hand cut chips
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Yorkshire beef matured by ourselves for 28 days Sirloin on the Bone
31.95All served with roast tomato, mushroom, onion rings and chips
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Yorkshire beef matured by ourselves for 28 days T bone Steak
38.9538.95Served with roast tomato, mushroom, onion rings and hand cut chips
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Cracked black peppercorn, blue cheese or brandy and mushroom sauce
3.503.50 -
Blacksmiths Arms 8oz steak burger with cheese, onion, tomato and little gem lettuce served with onion rings, coleslaw and hand cut chips
17.9517.95 -
Slow cooked belly pork with a cheddar croquette, braised savoy cabbage with pancetta an apple crisp and port jus
23.95 -
Pan fried chicken breast served with confit potatoes, tenderstem broccoli, buttered kale, crispy leeks and jus
22.95 -
Blacksmiths Arms steak and ale pie in suet crust pastry, served with seasonal vegetables and hand cut chips
17.95 -
Pan fried rack of lamb, celeriac mash potato, honey glazed carrot roasted vegetables and red wine jus
26.95 -
Butternut squash and garden pea risotto served with Italian hard cheese
16.95 -
Side orders…
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Vegetables
3.00 -
Chips
3.50 -
Side Salad
2.50 -
Onion Rings
2.50 -
Bread
2.00 -
Beer battered 10oz haddock fillet served with chips, peas and homemade tartare sauce
17.95
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