-
-
Sunday Lunch
-
Matured by ourselves roast sirloin of Yorkshire beef
18.95 -
Roast leg of local lamb
18.95 -
Roast outdoor orchard loin of pork
17.95 -
Roast breast of Yorkshire Wolds chicken
17.95 -
All items above are served with yorkshire pudding, vegetables, roast potatoes and gravy
-
Any of the roasts in a ciabatta served with salad garnish and chips
14.95 -
Beer battered 10oz haddock fillet served with chips, peas and homemade tartare sauce
18.95 -
Smaller portions available
-
Butternut squash and garden pea risotto served with Italian hard cheese
16.95
-
x
Recent Comments