Roast breast of Yorkshire Wolds chicken
Matured by ourselves roast sirloin of Yorkshire beef
Roast outdoor orchard loin of pork
Roast leg of local lamb
All items above are served with yorkshire pudding, vegetables, roast potatoes and gravy
Any of the roasts in a ciabatta served with salad garnish and chips
Beer battered 10oz haddock fillet served with chips, peas and homemade tartare sauce
Mushroom and garden pea risotto with Italian hard cheese
Smaller portions available
Served with Yorkshire pudding, vegetables, roast potatoes and gravy